Do you have a green thumb??
If you do, I admire you and if you don't I'm secretly happy;). I hear about homegrown tomatoes, chilies and fruits being so tasty and my friend even grows sugar cane, CRAZY...Why does it come so easy to some and here I am with a single leaf Banana tree which has been alive for 4 years with only couple of leaves present all the time. I water it, ummm, maybe not all the time..But it hasn't dried up on me yet, that's the bright side.
This year has been a lucky one,as far as fresh vegetables are concerned.
I have a great friend who enjoys gardening and is a very giving person. I was surprised and thrilled to get some fresh garlic with roots, stem, leaves and all bagged for me. It might sound cliched, but I did feel like I got some kind of an award. With ideas hovering over my mind, I might have spoken my thoughts aloud and mentioned garlic knots in front of my boy..and that's that. Every day since then he kept bugging me, as to when I was going to bake them..
I FINALLY DID.
Bread baking is one of those calming things I enjoy every time. After testing and trying out the Multi Grain Pizza dough for at least 4 times, I know I will reach out to this recipe a lot more. Give it a try, it will amaze you too.
My boy, the official bread kneader of my family, did such an awesome job of kneading the dough and if it didn't rise, I would've been a very sad mom. But, it came out great!, tripled in volume and tasted darn good. Check out FOCACCIA and Basic SPICY BREAD, shows how much we love bread. The little ones love some spice, and in went the famous sriracha and it was DELICIOUS and even before it could be photographed, half was gone.
HOPE You get to make it and Please let me know how the recipe was.